Our popular Chimes restaurant is being expanded into a top venue focussing solely on events.

We will continue to host special themed evenings, but alongside these exciting events you can now also hire the whole venue for your own special occasion including club/society lunches, birthday parties, weddings and naming ceremonies.

We have a range of menus of up to four courses for parties of 20 people or more. Each menu can be completely tailored to your requirements and budget and restaurant bookings are extremely flexible to suit your lunch, afternoon tea, dinner or evening event.


UPCOMING EVENT

COUNTRY RANGE STUDENT CHEF COMPETITION
AWARD WINNING MENU

Designed and created by bronze winning finalists Fankie Standen, Kevin Fell, Sydney Knight


Thursday 10th May 2018
£25 per person
Bookings available between 6-7pm


STARTER
~
Crab and Scallop Tortellini
With mussel and saffron broth, pea puree and charred gem lettuce
(award winning dish)

OR

Butternut Squash Soup
With homemade butternut squash bread and Greek yoghurt dressing
~
MAIN
~
Cumin Crusted Lamb Cannon and Cutlets
Lamb kofta coated with homemade bread crumbs with sautéed potatoes and glazed carrots, caviar of mint and baked aubergine and crispy shallot rings
(award winning dish)

OR

Pea and Mint Risotto
With homemade rosemary and olive focaccia
~
DESSERT
~
Poached Pear with Cinnamon and Almond Tart
With glazed walnuts, pear crisps and a quenelle of cream fraiche
(award winning dish)

OR

Espresso Zabaglione
With hazelnut and lime biscotti

BOOK A TABLE NOW - 02392 728 220 - chimes.restaurant@highbury.ac.uk